sample lunch menu

(thursday - saturday 11:00 - 15:00) 

nocellara olives 5.0

smoked almonds 4.5

fried anchovies, aioli, lemon 9.0

togarashi fried chicken 11.0

cumbrian dry-cured ham & cornichons 10.0

fries & aioli 6.0

green salad, house citrus dressing 6.0

grilled sprouting broccoli, ajo blanco, candied walnuts, chilli oil 9.0

hispi cabbage, smoked tofu, chilli crisp 9.0

soup & sourdough 8.0

croque monsieur 12.5

welsh rarebit, cornichons, wirral watercress 12.5

skrei cod, chorizo, butter beans 28.0

buttermilk chicken burger, smoked bacon, monterey jack, fries 16.0

warrendale wagyu burger, iceberg, mustard, pickles, monterey jack, fries 18.0

bacon chop, fries, fried appleby’s egg 17.0

chocolate crémeux, hazelnuts, ev rapeseed oil, sea salt 9.0

baked vanilla cheesecake 9.0

this is a sample menu - dishes subject to change

our food is prepared in a kitchen where allergens are present please inform staff of any allergies